The region Bourbonnais, where the Dukes of Bourbon ruled, is located in the northern part of the Auvergne. The region had its heydays during the fourteenth and fifteenth centuries. During the middle ages the Dukes of Bourbon played an important role in the political life of France and provided a considerable number of kings. The region saw quite a few battles during the Hundred Years War (1337-1450) and regularly armies would cross the region, plundering and pillaging. In 1419, Jeanne d’Arc travelled through the region and stayed for the night in the village of Vaumas, five kilometres north of Jaligny.
The region is not only known because of the history. The beauty of the rolling hills, Loire Valleys, Besbre and other rivers, and the foothills of the mountains in the south make the area a much loved holiday region. France is known because of the good kitchen, and this art is also widely professed in the Auvergne. The region around Jaligny boasts many small restaurants with excellent kitchens. Although the well-known wine-districts of Sancerre, Pouilly and Macon are only one hour drive away, the region itself has a number of good wines. Specialities of the region include the Charolais, well-built white cows whose meat is especially delicious, and Bleu d’Auvergne cheese.